Rare, Collectible, & Otherwise

Tag: Books and Bistro (Page 90 of 92)

Stay the course? Of course not!

Change it up. Keep the change. Nothing constant, but change. Ch-ch-ch-ch-ch-ch-changes, sang David Bowie. Sea change.

Menu change.

Not all that dramatic, but along with some fine tuning and corrections, there are a couple of new offerings. I’d wanted to bring in something that would work better through the hot days of summer, maybe a salad or cold pasta dish. Wanted to. Then, that ol’ orange barrel syndrome made me nervous.

Construction has just started on Main. Maybe the bigger changes can hold off until things are settled again.

In the meantime… for your comfort food pleasure: Paddy’s Melt, our version of the traditional patty melt sandwich. Instead of the fried hamburger patty, you’ll find country style meatloaf slices on Russian rye bread, toasted on the grill with melted Swiss cheese and a dash or two of zesty sweet BBQ sauce.

Or try it Sunday-style. Meatloaf and mashed potatoes topped with rich brown gravy and stew vegetables. Those potatoes are peeled and prepared fresh daily, hand-mashed for some buttery-rich goodness. (Even if a little bit lumpy some days.)

The menu mention of potato chips being served with the sandwiches has been replaced with potato salad. I was tossing out chips. Not the case generally with the potato salad. It’s tasty.

The new sandwich and lunch-entrée have been well received. (I judge that based on how much is left on the plates when they’re taken back for washing. There hasn’t been anything left on the dishes to scrape before the sink…)

Still have potato soup every day, along with Irish stew prepared each morning.

Drop in at lunchtime – or call ahead (918-258-3301) and we’ll have it ready for carryout! Serving lunch from 11:30am to 1:30pm Monday thru Friday.

We’ve got a cure for Hungry. Come visit!

McHuston

Booksellers & Irish Bistro
Rose District
122 South Main Street
Broken Arrow OK!

Water Water Everywhere.

It was sort of like one of the zombie movies. Empty parking lots. McDonald’s – closed. Starbucks – closed. Main Street tavern – lights out, windows dark. Hanging on the front door, slightly tilted, a sign: Closed.

The water is running again. The news came too late for me. Probably should have gone to the internet at the break of dawn to check the status of the boil-the-water order, which prompted the Health Department to close all the Broken Arrow restaurants.

It doesn’t take long to realize how much we take those taps and faucets for granted, and how many people can be affected when the supply dries up.

The call from BA’s robo-dialer came about 10:30am, and since everything is prepped daily, there wasn’t enough time to make the stew and the soup and the mashed potatoes before the lunch hour. It was a sandwiches-only day.

Ironically, no tap water is used in the food preparation here. When the kitchen remodel was first completed and the hand-sink faucet was tested, the water had a chemical odor. Smelled like chlorine to me. Same water as everyone else’s faucets, but it seemed different in the new kitchen. I figured if I could smell it in the water, it could probably be tasted as well. Some tea and coffee brewers are directly attached to the plumbing, but our machine requires the water to be poured manually.

Buying the pure-filtered water is a chore sometimes, but I’ve had people comment about the great flavor of the tea – which I believe starts with unadulterated water. Same thing for the stew and soups. Using bottled filtered water didn’t save me from being shut down along with everybody else in town, but least I had books to sell and didn’t have to close completely like so many others.

I’ve done some vegetable chopping this afternoon. Getting a head-start for Friday morning. The water is running again. The dishes are washed and sanitized.

Bring your appetite.

McHuston

Booksellers & Irish Bistro
Rose District
122 South Main St. Broken Arrow OK!

Grimm and Bear it.

Once upon a time, I read Stephen King novels and dwelled with the beasts of the night. At least, those on the printed page. I guzzled goosebumps and chased those creepers down in the cellar. Then I found Faulkner.

Maybe it wasn’t classic literature that broke the cycle. Could have been a cheesy mystery. The point being – some book came along and ended my nearly-exclusive diet of scary. Pretty much cold turkey.

Fear became an almost forgotten emotion for me. Well – I’m not claiming fearlessness. I’m closer to a First Reader than First Responder. I just don’t find myself in situations that are scary. No bungee jumping. Sky-diving?

Are you kidding?

I always agreed with my buddy Michael, who questioned the fundamental idea of leaping out of a perfectly good airplane. Some of you snow ski. Me? Never. Snow is to me as water is to the Wicked Witch. (I’m MELTING! Yeah, yeah… Give me melting over snow and ice any time.)

There was a balmy morning that I jumped off the back of a boat and immediately spotted several reef sharks in close proximity. That made me uncomfortable. I was breathing pretty quickly. (Forty minutes worth of Scuba-tank-air gone in about twelve.) Still, I wouldn’t describe the dive as scary. For me, at least, the scary feeling comes when things are out of my own control. Like sitting in the passenger seat when the driver is under seventeen and shooting for a learner’s permit. THAT can be scary.

Even swimming with sharks I knew what I was supposed to do and kept the plan front and center in my thoughts. Tense? Sure. Anxious? You’re darn-tootin’. Scared? Not really. Lack of fear does not mean brave. (I admit to feeling pretty stupid later for jumping into shark-infested water, just to experience it – After all, the boat wasn’t sinking…)

At some point, it becomes tougher to find things outside our collection of experiences. With time, we all develop a mental catalog of those things that jump-start the adrenaline, like things that go bump in the night. Or go bump in the next room. Or behind you when you’re standing alone in the kitchen.

What was that?

Ice cubes melting loudly in the sink. That’s all. Refrigerator compressor kicking on. Or last night’s tacos come back to haunt… more ghastly than ghostly.

There was a sort of adrenaline-feel for me, I think, associated with scary movies – a spine-tingly sensation without the risks associated with activities like lion-taming and human-cannon-balling.

As to frightening films – I can’t name a recent one I’ve seen. Some ads look interesting, I’ll admit, in a PBS-anthropological sort of way. As in, what made me watch something like that, back then?

Which brings us to Grimm. Some of you will have seen the show. It has had several seasons of which I have been completely oblivious.

Premise?

Good vs. Evil – at its most basic level. Big scare is mixed in there between commercials (In this case, in between the Netflix gaps where the TV ads would have been inserted) where the Grimm-guy sees the monsters that are knocking off regular folks left and right. No one else can see them. Until it’s too late.

I was caught off-guard by the show, I will admit. A lot of years without that particular tension. Scary-osity. Unlike most of Stephen King’s works, though, Grimm manages a humorous release valve that was lacking in those old scary novels I used to read.

A grin keeps the Grimm at bay. Keeps the heart beating in between frights. Allows necessary respiration.

No peeing the pantalones.

Maybe I’ll give Episode 2 a chance.

Don’t be scared! Come visit!

McHuston

Booksellers & Irish Bistro
Rose District
122 South Main Street, BA OK!

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